BNP GMP/KOSHER profession supply 100% natural high quality Maitake Mushroom/Grifola Frondosa Extract with 30% Polysaccharides
Specification:
Product Name | Maitake Mushroom Extract | ||
Latin Name | Grifola frondosa | ||
Plant part used | Whole Mushroom(Fruiting Bodies) | ||
Active Ingredient | Polysaccharides (as Beta-Glucan) | ||
Specification | 15%, 20%, 25%, 30%,50% Polysaccharides | ||
Test Method | UV | ||
Main Function | Stimulate Immune System and Anti-cancer | ||
Introduction:
Maitake mushroom(Grifola frondosa) is a polypore mushroom that grows in clusters at the base of trees, particularly oaks. The mushroom is commonly known among English speakers as Hen of the Woods, Ram's Head and Sheep's Head. In the United States' supplement market, as well as in Asian grocery stores, the mushroom is known by its Japanese name "Maitake", which means "dancing mushroom". G. frondosa should not be confused with Laetiporus sulphureus, another edible bracket fungus that is commonly called chicken of the woods or "sulphur shelf". The fungus is native to the northeastern part of Japan and North America, and is prized in traditional Chinese and Japanese herbology as a medicinal mushroom, an aid to balance out altered body systems to a normal level. Most Japanese people find its taste and texture enormously appealing, though the mushroom has been alleged to cause allergic reactions in rare cases.
The Maitake Mushroom Extract used in dietary supplements is derived from the whole mushroom (the fruiting bodies of Grifola frondosa fungi).
Function:
• Stimulate the immune system of breast cancer patients
• Stimulate the immune system cells, like NK cells
•Anti-cancer (a portion known as “Maitake D-fraction”, induce apoptosis in cancer cell lines, inhibit the growth of various types of cence cells,
•Anti-metastatic properties
• Hypoglycemic effect
•Beneficial effect on the management of diabetes ( lowers blood sugar due to the fact the mushroom naturally contains a alpha glucosidase inhibitor)
•Beneficial effect on Lowering Blood Pressure
• Beneficial effect on Lowering Blood Sugar
• Beneficial effect on Lowering Blood Insulin
• Beneficial effect on Lowering both serum and liver lipids (Cholesterol, triglycerides and phospholipids)
• Beneficial effect on weight loss
•Antioxidants