Physical characteristics:

Colors: orange, yellow and golden yellow

Flavor and Taste: Original orange aroma and taste, no odor

Drained weight: 60% (unbroken cells:75%)

Soluble solids (Brix): 3 to 5

Citric acid (TA): 0.2 to 0.4%

 pH: 3.2 to 3.8

Microbiological index:

Total plate count: 50cfu/mg

Mould & Yeast ;10cfu/mg

Coliform: Negative

Salmonella: Negative

Staphyloccocus aureus:

Shigella: Negative

Pesticide Residues:

DDT: Negative

DDVP: Negative

Chlorothalonil: Negative

Organic phosphorus: Negative

 Storage: keep dry and neatness, keep away from light and non-contamination

Shelf life: 24 months (meets conditions of storage and transportation)