Frozen Passion Fruit Puree

Frozen Passion Fruit Puree

Negotiable

Min.Order:1

Supply Ability:
0 per Month
Port:
Manila Philippines
Payment Terms:
T/T

Quick Details View All >

Primary Ingredient:
Other, Passion Fruit
Processing Type:
Other, Pureed
Packaging:
Bag, Bulk, Other, Bag, Bulk, Pouch
Certification:
GMP, HACCP, Other, GMP, HACCP, Halal
Place of Origin:
Philippines

ASIALINK MARKETING INTERNATIONAL

Business Type: Trading Company
Main Products: Sugar Icumsa 45 ,Rice ,Iron Ore ,Steam Coal ,Petroleum Products

Product Details

Specifications

Frozen Passion Fruit Puree

Production Season: Year Round

Packaging / Storage / Shipping Information:

Frozen Passion Fruit Purée is packed in intasept bag in double-walled corrugated carton. Net weight is either 25 kgs./bag in box or 220 kgs./bag in fibre-board drum. Product should preferably be stored at temperatures not higher than -18 °F (-27.8 °C).

 

 

Box

Drum

Net Weight (kgs)

25.0 ± 0.50

220.0 ± 1.0

Container Dimension

25.8 cms. x 25.8 cms. x 40.2 cms/
or 0.0268 m³

560 mm. x 900 mm./
or 0.222 m³

FCL Capacity

800 cartons per 20 ft. container

80 drums per 20 ft. container

 

:: Analytical Data 

°Brix (Refractometer)

Minimum 14.0

% Acidity (as citric acid)

3.0 ± 0.4

pH

3.2 ± 0.2

Flavor / Odor

Typical of mature ripe passion fruit, free from off-odor and taste

Color

Yellow to golden yellow

Container Inspection

No swollen bags

Visual Inspection

No foreign matter with occasional specks from seeds

Pesticide Residue

Irreducible minimum*

Filth

Irreducible minimum*

Total Thermophilic Spores

50 / 10 g. max.

Standard Plate Count

3,000 / g. max

Viable Yeast and Mold

300 / g. max

Net Weight (kg.)

25.0 / 220.0

Contact Supplier

Mr. Mark Lester Ibarra Bade President Chat Now
Telephone
63-2-5108140
Mobile
63 915 4472867
Fax
63-2-7920174
Address
3rd Floor, SJFC Bldg., No.24 East Capitol Drive

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