Aseptically-Packed Coconut Water

Aseptically-Packed Coconut Water

Negotiable

Min.Order:1

Supply Ability:
0 per Month
Port:
Manila Philippines
Payment Terms:
T/T

Quick Details View All >

Place of Origin:
Philippines
Primary Ingredient:
Other, Coconut
Certification:
GMP, HACCP, KOSHER

ASIALINK MARKETING INTERNATIONAL

Business Type: Trading Company
Main Products: Sugar Icumsa 45 ,Rice ,Iron Ore ,Steam Coal ,Petroleum Products

Product Details

Specifications

Aseptically-Packed Coconut Water

Coconut (Cocos nucifera L.)                 

The Coconut tree is a large palm, growing up to 30 meters (98 ft.) tall, with pinnate leaves 4–6 meters (13–20 ft.) long and pinnae 60–90 cm. long; old leaves break away cleanly, leaving the trunk smooth. The coconut palm fruit is called a coconut. Within the hard outer wrapping is a nut like fruit and within this hard nut are milk, meat and oil. The fruit is edible and is used for food and medicine. The cavity is filled with coconut water, which is sterile until opened. It is clear, colorless and contains sugar, fiber, proteins, antioxidants, vitamins and minerals, and provides an isotonic electrolyte balance making it a nutritious food source. It is used as a refreshing drink and is used in isotonic sports drinks.

 


Description:                            

 

Production Season:  

All Year - Round                                                                         

 

Applications:

Aseptic Coconut Water is used as a refreshing juice drink and isotonic sports drink. It can also be utilized for various beverage applications mixed with different natural fruit purees.

 


                                                                                                                           

Analytical Data

°Brix (Refractometer)

  Minimum 4.0

pH

  Minimum 5.0                                                                                      

Flavor / Odor

 

  Characteristic of natural fresh coconut water with refreshing taste,   

  free from off-odor and rancid taste/aroma.                                         

Appearance and

Color

  Clear to slightly blurred/cloudy liquid; free from foreign matters.      

  Color will naturally turn yellowish during storage.                       

Coli form

  Negative                                                                                 

Standard Plate Count

  < 25 cfu/g                                                               

Viable Yeast and Mold

  < 10 cfu/g                           

Thermophilic spores

  < 10 cfu/g                                                   

Commercial Sterility

  Commercially Sterile

Shelf Life

 

  Best before 12 months at a temperature of not more than 20°C (68°F).

  Color will naturally turn yellowish during storage.

                                                                                                                                               

 

Packaging / Storage / Shipping Information:

Aseptically-Packed Coconut Water is packed in pre-sterilized aseptic bag in double-walled corrugated carton box or in steel drums with PE liner. Net content is 25 liters per bag in box and 210 liters in drum. Product should be stored at a temperature of not more than 20°C (68°F).         

 

                                                                                                                           

 

In Box

In Drums

 

Net Weight (Liters)

 

 

25.0  ± 0.50

 

 

210  ± 2.0

 

Container Dimensions

 

 

267 mm x 267 mm x 426 mm/

or 0.030369 m3

 

 

886 mm x 577 mm Ø

 

 

 

Tare Weight (Kgs.)

 

 

1.50

 

 

15.50

 

 

20’ FCL Capacity

(Dry Container)

 

800 cartons x 25 liters

(20,000 liters)

 

 

80 drums x 210 liters

(16, 800 liters)

           

Contact Supplier

Mr. Mark Lester Ibarra Bade President Chat Now
Telephone
63-2-5108140
Mobile
63 915 4472867
Fax
63-2-7920174
Address
3rd Floor, SJFC Bldg., No.24 East Capitol Drive

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