Specifications

widely used in meat dish, fish food, beer .fruit juice . canned vegetables, dairy products, wine, oil etc

ITEM	STANDARD
	GB8273-2008	FCCV
Exterior	white or a slightly yellow	white odorless , crystalline powder
assay	>98.0%	98.0%-100.5%
specific rotation	+95.5-+98.0	+98.0-+98.5
clarity	up to standard	up to standard
PH	5.5-8.0	5.5-8.0
Heavy Metal(pb)	<0.002%	<0.001%
lead	---	<0.0005%
arsenic	<0.0003%	<0.0003%
oxalatc	up to standard	up to standard
identification	------	passed test
loss on drying	------	≤0.25%