Erythritol co-crystallized sweeteners are natural zero-caloric sugars made from erythritol and high-intensity sweeteners such as stevia, sucralose and so on by co-crystallization technology. It is the best choice for modern people pursuing natural and low or no calorie foods and beverages. It can replace sugar and xylitol in vast majority of applications and especially suitable to be used in table-top sweeteners and kitchen.

Erythritol co-crystallization are made by SANYUAN. We can provide erythritol+stevia, erythritol+mogroside with different sweetness according to customers' requirements. We can also undertake erythritol+sucralose, erythritol+ thaumatin co-crystallization orders.