ITEM

RESULT

PHYSICAL

Material

no putrescence and vermin contamination, free from animal trace, Fecal materials, metal etc

Color

yellow

odor

Typical potato flavor

ingredients

potato

Size:

5x5 10x10mm or as requirement

Moisture

Below 8%

MICROBIOLOGICAL

Total plate count

< 10,000cfu/g

Total coliforms

< 1000/g

Yeast&mould

< 100/g

salmonella

negative

Pathogenic species

Negative

PACKING

Inner packing

Double plastic bags

Outer packing

20kg/ctn

STORAGE

store the product under fresh & dry conditions, temperature at 20-25°C, do not leave product exposed.

SHELF LIFE

Product shelf life is 24 months from manufacturing date when kept in its original packaging and is stored according to above mentioned conditions