Specifications

Meat Processing machine
Full stainless steel
Food grade
Water resistance
Branded contol sy

Meat Processing machine

Vacuum roll kneading machine is in a vacuum state, the use of physical impact principle, let the meat or meat stuffing in the drum up and down, crashing, beat, so as to achieve the effect of massage, pickled. Pickle meat full absorption, enhanced binding capacity and elastic meat, improve product flavor and cross-section; can increase water retention, increase production rate can improve the internal structure of the product. Full automatic vacuum roll kneading machine has a vacuum roll kneading machine features a new generation of computer control, but also has with the technology of frequency conversion function. Update adds remote operating system, is the machine use safer, more convenient, more energy efficient. The machine adopts stainless steel manufacturing, compact structure, both ends of the roller are used for spinning type sealing structure, the largest increase in the drum beat space, so that the rolling effect of the product uniformity, low noise, reliable performance, simple operation, the use of high efficiency.

The machine adopts SUS304 stainless steel production, reasonable design, compact structure, simple and safe operation, convenient cleaning, reduce the labor cost, reducing the labor intensity, improves production efficiency, more important is food quality accident put an end to the many factors for production process and produce.

Technical parameters & Quotations of expensive factory: