Canned Sardines in 50% Vegetable Oil
USD $18 - $19 /Twenty-Foot Container
Min.Order:1 Twenty-Foot Container
Zhangzhou Lvmei Food Co., Ltd.
Canned Sardines
1.Ingredients and nutritive value:
Ingredients :fresh sardines, salt, oil.
2.Popular sizes:
125g (net weight) * 50 tins (tins per carton)
155g (net weight) * 50 tins (tins per carton)
200g (net weight) * 48 tins (tins per carton)
425g (Net weight) * 24 tins (tins per carton)
3. The sales of our company
4. The producing process:
Marks: Professional pasteurized, Advanced technology, Strict QC
5.Shipping
6. Our certificate:
HACCP
IFS
HEALTH CERTIFICATION
ORIGIN OF CERTIFICATION
PACKING LIST , COMMERCIAL INVOICE Etc.
TIPS: Recommended recipes made of sardines:
Spaghetti with sardines:
Method:
1) Cook the spaghetti in a large pan of boiling salted water according to pack instructions. Meanwhile, make the sauce. Heat the oil in a medium pan and cook the garlic for 1 min. Add the chilli flakes, tomatoes and sardines, breaking up rou hly with a wooden spoon. Heat for 23 mins, then stir in the olives, capers and most of the parsley. Mix well to combine.
2) Drain the pasta, reserving a couple of tbsp of the water. Add the pasta to the sauce and mix well, adding the reserved water if the sauce is a little thick. Divide between 4 bowls and sprinkle with the remaining parsley.
More recipes made of canned sardines:
Zhangzhou Lvmei Food Co., Ltd
My name: Paris Zhang
Email:sales5 at
Tel:86-596-2999629