Specifications
2012 CROP garlic granules Grade A
Moisture:6.5% Max.
SO2: less than 30ppm
Flavour: strong, pungent, typical of garlic
2012 CROP garlic granules Grade A
Moisture:6.5% Max.
SO2: less than 30ppm
Flavour: strong, pungent, typical of garlic
size: 8-16, 16-26, 26-40, 40-60, 40-80 meshes
Packing: 2 x 12.5kgs foil bags/carton, or as per buyer's request.
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Dehydrated garlic flakes:
Size:1.7-2.0mm in thickness
Color: Natural white
Flavour: strong, pungent, typical of garlic
QUALITY STANDARD:
Moisture: 6.5% Max.
SO2: less than 30ppm
TPC: 100,000cfu/g Max.
Coliform: 1000cfu/g Max.
E-coli: Negative
Mould: 500cfu/g
Yeast: 500cfu/g
Packing: packed in 20kgs carton boxes, inner lined with double pp bags. or as per buyer's requirments.
Grade A and B available, we can supply both high grade garlic flakes and middle & low grade garlic flakes, in orer to meet different buyer's difference demands.
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Dehydrated garlic granules
Color: Natural white
Flavour: strong, pungent, typical of garlic
Sulfur Dioxide (SO2): less than 30ppm
Size: 8-16, 16-26. 26-40, 40-80 meshes
Origin: Shandong, China
QUALITY STANDARD:
Moisture: 6.5% Max.
SO2: less than 30ppm
TPC: 100,000cfu/g Max.
Coliform: 1000cfu/g Max.
E-coli: Negative
Mould: 500cfu/g
Yeast: 500cfu/g
Packing: 2 x 12.5kgs aluminium foil bags/carton, or as per buyer's requirements.
Grade A and B available, we can supply both high grade garlic granules and middle & low grade garlic granules, in orer to meet different buyer's difference demands.