Yuwang factory product sausage use Emulsion type Isolated soy protein bulk
Negotiable /Metric Ton
Min.Order:1 Metric Ton
Shandong Yuwang Ecological Food Industry Co., Ltd.
NON-GMO Chopping type Isolated Soy Protein
Characteristics: High gelling
Applition : Sausage ,granule,snack food,meat stuffing,meat balls
Assay | Specification |
Appearance | Light yellow or milky white powder |
Moisture | ≤7.0% |
CP(Dry basis) | ≥90.0% |
Ash | ≤6.0% |
PH Value | ≤1.0% |
Fat | 7.3±0.5 |
Particle Size | ≥98.0% |
Standard Plate Count | ≤20000 cfu/g |
li | Negative |
Salmonella | Negative |
Staphylococcus | Negative |
The outer is paper-poly bag,the inner is foot grade plastic bag.
Net weight :20 kg/bag
without pallet:12 MT/20'GP,25 MT/40'GP
with pallet : 10 MT/20'GP,20 MT/40'GP.
Our main products are Isolated soy protein,concentrated soy protein,soy dietary fiber and low temperature soy flake.
Qualified certificate as BRC,HALHAL,KOSHER ISO22000.ISO14001,and ISO9001. Offered third party quality evaluation report according client requirements.