Structure:  It  has the quaderuple-flitering system.

Control: Variable-frequency speed control system adjust the injecting speed, about 15-56 times/min. Frequency control system controls the injection pressure; systemtically 6 Kg.

Application: Injection for various meat block, whole chicken and fish above 15mm thickness. Suitable for producing ham, barbecue, chicken products and fresh products, etc.

Features:

1,High injection pressure is stable and material can be injected evenly, therefore solving some traditional disadvantages.

2,This model is equipped with saline troly, which can automatically remove residue out of the tank by a quadruple, uneven material injection and large water discharge.

3, Bone-in meat injection is also avaliable because of the automatic gas-spring needle production device; automatic blow-needle system to avoid needle plugging; needles are easy installation and clean.

Technical  Data: