About products:

Description:

BNHJ-I comprises tenderizer knife components, transmission system, motor and rack etc. It is table type. It is very suit for labs or small meat processing plants as its small volume.

It is designed for tenderizing-salted meat by zigzag knife cutting muscles and muscle fibers to get a much larger internal surface to seek a quick and well brine distribution; it shortens tumbling time and improves meat quality.

The machine employs two knife shafts, the cutting depth is adjustable. The knife shaft is easy to operate and clean.

Technical information:

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Our services:

1. 12 months of warranty, except artificial damage;

2. English operation instruction and installation instruction;

3.According to customers’ requirements, provide technology supports;

4.24 hours online services, you can contact us by phone, email, skype , MSN, trade manager ,etc.

Our customer:

About Expro:

We are specialize in manufacturing meat processing machinery for more than twenty years;

We are the first Chinese meat processing system manufacturer participated IFFA tradeshow for five times in Germany;

We have exported our equipments to Germany, USA, UK and many other countries and regions around the world;

All of our products were built according to ISO9001, CE, and HACCP standards, meeting capacity, safety, as well as sanitary requirements.

Our mission: Achieving high customer satisfaction;

Our vision: Innovation and perfection; 

When it comes into food industry, Expro is your best choice.

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