Hamburger Patty Machine

1.Hamburger Patty Machine Process:

1)forming machine-quick freezer-packing machine

2)forming machine-battering machine-breading machine-frying machine-

   aircooling line-quick freezer-packing machine 

2.The main machines

Grinder: Grind meat to chicken paste

Mixer: Mix chicken meat ,starch ,seasoning and other food which for good taste.

Forming machine: Make good shape according to customer needs

Battering machine: Liquid batter spaying on surface of formed food,it can get good moothfeel

Frying production line: Frying food with constant temperature,constant speed then get unified              quality of product. The color and appear and moothfeel all the same with batch products.

Aircooling machine: Reduce the oil on fried food surface and decrease the temperature.

Quick-freezer: Go through the precooler firstly,then the temperature reduced to 15-20℃,then go                       to quick-freezer,the temperature will reduce from 15 till -18 ℃.

Packing machine: pack frozen french fries into plastic bag.

Cold storage: After pack then go to cold storage.

3.Pictures of machines: