Specifications

dried bell pepper flakes
bell pepper orgin:Inner Mongolia
HACCP,ISO9001,KOSHER(OU) approved
reasonable price

 

 

Green bell pepper

 

 

1.Product description

 

2.  Product packaging
Packaging	20- 25 kg poly lined cartons
Labelling	Conform with customers labelling instructions
Net unit weight	20	kg minimum
Brut unit weight	20.5	kg minimum
Shelf life	12	months
Recommended Storage Conditions:	Store in a cool dry place free from toxic chemicals, odours, vermin and insect infestation.
Shelf life storage relative humidity	65	% maximum

 

 

 

3.  Organoleptic properties		Test frequency
Colour	Red	Batch
Aroma / Odour	Typical, slightly sweet, not hot	Batch
Taste / Flavour	Typical, slightly sweet, not hot	Batch

 

 

 

 

 

4.  Chemical properties	Target	Min	Max	UOM	Test frequency
Moisture			8	%
Ash			7	%
Acid insoluble ash (AIA)			0.5	%

 

 

 

 

name	Green pepper,dehydrated bell pepper granule
Length	3*3;6*6;9*9mm;10*10mm, 8-40mesh
moisture	7%max
Colour	Green
Type	Food grade,organic food
Shelf life	24 months
Supply time	All year round
Certification	HACCP,ISO9001,KOSHER(OU)
packing	Inner packing	double plastic bags
	Outer packing	carton:43×31×29cm
	Or as your request
Net Weight	12KGS
Gross Weight	13KGS

 

• Mission: We aim market leadership for producing

            food safe AD vegetables, herbs and spices.

• We evaluate the samples and compare with our specifications.

• We implement our own operating procedures and quality systems

  • We have our own sample library at the vendor with the approved reference samples.

  • We have our check list of critical control points

  • We have our own sampling procedures

• Quality systems and operation procedures are as important as the equipment to process the products. COA as per dispatch.

• I provide market intelligence and crop survey to our customer.

   

   

  Samples can be prepared on your per request to the product specification.

  

With abundant resources and complete process, we mainly produce dehydrated vegetable and fruit products.

As a professional manufacturer of dehydrated vegetables ,we are engaged in export for 15 years, our main products are dried garlic, horseradish,onion,ginger,bell pepper and various spices and herbs

 

 

With abundant vegetables filed and strict quality control processing, we mainly produce dehydrated vegetables and sushi products.

 

 

As a professional manufacturer of dehydrated vegetables ,we are engaged in export for 15 years, our main products are dried garlic, horseradish,onion,ginger,bell pepper and various spices and herbs. We are the leading manufacturer of horseradish and wasabi powder in Shandong province.  We aim market leadership for producing food safe AD vegetables, herbs and spices.

 

We also supply:

 

Seasoning blends: mix garlic with onion, and some seasonings.

 

 

Allicin, garlic oil etc.and other new R&D item spices. 

 

Please contact Mandy Chu at:

 Mandy Chu Salkes Manager

LINYI YUANYUAN FOOD CO.,LTD.(Since 1999)

Mobile:+86-18653930050

Tel/Fax:+86-539-8096071

Skype:mandychu323

Certificate approved by HACCP,ISO9001:2008,KOSHER,FDA,HALAL,BV.