Range of application
Drinks: coffee drink, creamy drink, fast-dissolved milk powder, baby’s drink and ice cream, etc.
Foodstuff: Instant cornmeal, seasoning of fast food, instant food, bread, biscuits. chocolates and cream, etc.

1.Ndc for coffee:. Fat: 20%-60%; protein: 2.0%-5.0%.
2.Ndc for formula milk:. Fat: 35%-80%; protein: 2.0%-4.5%.
3.Ndc for milk tea. : fat: 28%-50%; protein: 2.0%-4.5%.
4.Ndc for ice creamer:. Fat: 27%-80%; protein: 2.0%-6.0%.
5.Ndc for cereal:. Fat: 25%-50%; protein: 1.5%-4.5%.
6.Ndc for bakery food:. Fat: 30%-80%; protein: 2.0%-5.0%.

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