Specifications

kneading dough, mixing the stuffing,beating eggs etc
convenient operate,
safe and reliable
automatic
high efficiency,

new-type mixer series

 

Characteristics: 

It is the latest technology product. This product has many functions, such as kneading dough, mixing the stuffing, beating eggs and cream etc. Adopt the technology of permanent moment stepless speed regulation, the rotational speed can be random chose at the range of 147-917 r/minute, in order to meet the demands of different load. And there is the overload protection function in it
It has good appearance, convenient operate, safe and reliable, with high efficiency, operates steadily. Its the best choice for hotel, bar, restaurant, bakery and family to make cake or flour foodstuff.

 

Technical parameter: 

Item	Unit	Parameter	Parameter
Volume of barrel	L	5	7
Rotational speed of axle	r/min	revolution40~260 rotation131~852	revolution 40~250rotation 147~917
Rate voltage	V	220	220
Rate frequency	Hz	50	50
Input power	W	300	325
Current	A	2.5	2.6
Electric property		Y	Y
Beating eggs	g	500	750
Kneading dough	g	500	750
Working environment		In room
Net weight	Kg	20.8	22
External dimension (length*width*height)	mm	350×240×390	400×250×420