HTL-FH Soft Bread Production Line

Production process:

HTL-701 Mixing flour machine series → HTL-701 Cover-pressing machine →HTL-FH

French, Korean soft bread shaping production line → Htl-640 Automatic laying tray machine

→ Rotary Oven

Detailed introduction:

(1) HTL-701 Mixing flour machine series

Power: 0.75-1.5 KW

Output: 50-300 kg/once

Application: flour, rice

 HTL-100 Fully Automatic Blender

 Characteristics:

Microcomputer digital display control panel, automatic program settings, luxury and beautiful, easy to operate; dual-motor dual auto-speed operation, high speed, positive inversion of arbitrary conversion; use of imported steel and electrical originals, with overload and phase protection functions, improve equipment service life; high level of water absorption by throwing out the dough elasticity is perfect, high rate of expansion into the baking oven to reduce production costs.

Main technical parameter:

 HTL-701 Cover-pressing machine

Power: 1.5 KW

Output: 60-180 kg/once

Working range (L*W*H): 30*2*0.5 mm

HTL-FH French, Korean soft bread shaping production line

Characteristics:

Mainly used in French and Korean soft bread forming, this production line can be used separately, and also can be used with other machines to produce cakes. It is suitable for soft bread hamburger, wife bread, green bean cake, crisp type moon cake and other automation production. After the machine molding product more leavening soft, mouth feel is admirable, the surface more luster, quality is more stable, higher yield and main electrical original adopt international brand-name products, stable performance. The dough take thickness, forming, cutting size are adjustable, convenient to operate.

Materials:

 Imported 304 stainless steel covers and inside walls.

 Frame is made of individual Angle steel.

 Japanese bearing.

 PLC touch screen.

 Comply with the food sanitation standards of material.

Main technical:

HTL-640 Automatic laying tray machine

Characteristics:

This machine is applicable to food manufacturing business, can automatic lay the food in baking tray, and can modify the parameters of tray (lines and rows) by customers requirements.

 Main technical:

HTL Rotary oven

 Characteristics:

Bing the key equipment in the bread/cake production line, the rotating oven of hot wind circulation is the most advanced food-making equipment in China today, which is most suitable to and effective in the making of high quality bread. It can be divided into two types. They are the diesel combustion and electrical heating. The outer casing and inner cabin are made of stainless steel, clean and hygienic. This machine applies –rotating roller, making the whole food evenly hated. In addition the oven so as to meet the standards required. After baking for some time the bread/cake will be made well, full of elasticity, soft, fresh and delicious.

Main technical parameter:

 Characteristics:

Mainly used in French and Korean soft bread forming, this production line can be used separately, and also can be used with other machines to produce cakes. It is suitable for soft bread hamburger, wife bread, green bean cake, crisp type moon cake and other automation production. After the machine molding product more leavening soft, mouth feel is admirable, the surface more luster, quality is more stable, higher yield and main electrical original adopt international brand-name products, stable performance. The dough take thickness, forming, cutting size are adjustable, convenient to operate.

 Materials:

Imported 304 stainless steel covers and inside walls.

Frame is made of individual Angle steel.

Japanese bearing.

PLC touch screen.

Comply with the food sanitation standards of material.

 Main technical:

Pre-sale

confirm machine type:  Negotiate with clients to seclect the correct machine according to customers‘ requirment.

As a Sino-US company, Haitel Machinery Co., Ltd is a professional manufacturer for automatic packing, candy, chocolate, egg-roll, moon-cake and other food processing machinery. Specializing in confectionery processing equipment. Haitel has a professional team with strong technical and R&D knowledge to develop advanced food equipments to cope with market changes. Haitel has been accredited ISO9000 which has been strictly carried by management team to assure quality performance. Continuously technical innovation also has injected dynamic strength to company. With new products development, Haitel has gained many national patents to remain competitive, as well as rewarded “china most preferred packaging machinery”, “customer most satisfactory product” and “qualified product of national select quality” by CCMA. Today Haitel’s products can be found in many countries and regions around the world.
Our goal is to make quality product to meet client needs. We provide quality product with competitive price and service which has been our continuously efforts for now and future.