Name: Automatic Chocolate Depositing Machine For Double Color, Center Filling, Nut Inclusion Chocolate
Brand: Haitel
Availability: InStock

Product Details

Product Description

Automatic Chocolate Depositing Machine For Double Color, Center Filling, Nut Inclusion Chocolate

Application:

The chocolate depositing production line contains mould pre-heating, depositing, vibrating which performing automatically. Depositing is able to do many types of chocolates, like double colors, center filling, nut inclusion and more.

Major Technical Data:

Models	HTL-TI	HTL-TII	HTL-TIII
Capacity (kg/8h)	800-2500	800-2500	800-2500
Speed (time/min)	10-18	10-18	10-18
Chocolate shape	Mould shapes as per customer’s requirement	Mould shapes as per customer’s requirement	Mould shapes as per customer’s requirement
Voltage (V)	380	380	380
Power (kW)	21	30	30
Compressed air consumption (m3/min)	0.22	0.412	0.1925
Air pressure (MPa)	0.7	0.7	0.7
Working temperature (℃)	20-25	20-25	20-25
Cooling capacity (kcal/h)	21800	21800	21800
Cooling tunnel temperature (℃)	5-10	5-10	5-10
Pure chocolate weight (g)	2.5-512	2.5-512	2.5-512
Chocolate percentage for center filled chocolate (%)	15-40	15-40	15-40
Machine weight (kg)	5250	6950	7450
Machine size (LWH) (m)	16.71.212.5	19.851.212.5	19.851.212.5

Typical Depositing Line:

Company Information

Ξ welcome to visit our factory Ξ

As a Sino-US company, Haitel Machinery Co,. Ltd. is a professional manufacturer of automatic food processing and packing machinery for manufacturers making candy, chocolate, egg-rolls, cakes and other food. Specializing in confectionery processing equipment, Haitel has a professional team with strong techincal and R&D knowledge to develop advanced food equipments to cope with market changes.

Haitel Industrial Zone & Office

Large Scale Workshop & Sophisticated Equipment

Certificates

Our products have been exported to over 80 countries worldwide

Cooperation & Partners

Welcome to contact us for more information and establish long-term business relationship!

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