25kg/Bag

Goods will be delivered within 10 days after receiving the order from customer

This is a thermal irreversible gum made of hemicellulose which is mainly used in meatball, fishball.

1. Products whiter and brighter, super crispy and elastic.

2. Strong water and oil retention capacity,

3. Perfectly combine with meat raw material,

4. Increase the taste of meat.

5. Resist the flour aging and retrogradation,

6. Reduce cost

7. Increase yield.