Specifications

Baking oven.The fuel for this equipment is oil, gas and electric. The surface and inside are made of stainless steel.

  

 

  

Product description:

It belongs to bread baking oven

• Rotation hot wind circulation baking oven is the most advanced food baking equipment.
•  Hot wind convection ,hot wind circulation and slow automatic motor are adopted, which make  food baked equally.
• The water jet is available to keep the standard moisture of food.

 

Technical  specifications:

 

number	capacity	Baking time(min)	Temp (°C)	Max power	Dimension	Weight	Heating equipment
SEHK-50	50kg/hr	15-30	20-300	38	2000x1400x2500	800	Heating element
SEHK -100	100kg/hr	15-30	20-300	56	2400x1800x2500	1250	burner
SEHKB-50	50kg/hr	15-30	20-300	2.8	2000x1400x2500	800	Heating element
SEHKB -100	100kg/hr	15-30	20-300	3.5	2400x1800x2500	1250	burner