Tenderizing Machine for Meat

The tenderizing system can deeply-cut into the meat while the original shape is properly maintained. Sufficient saline and additives can be adsorbed by the meat during the course of rolling, kneading and massaging, resulting in a shorter process .

Technique datasheet 

Our sausage processing machine can meet various meat type 

Sausage processing system for your reference

We can offer 

1. Quantitative Vacuum Sausage Stuffer filler, 
2. Automatic Sausages Double clipper, 
3. Vacuum Bowl, Cutter Chopper, 
4. Vacuum Meat Mixer, 
5. Fumigating Smoking oven Smokehouse, 
6. Rolling & kneading Machine/Vacuum tumbler,
7. Brine Saline injector, 
8. Frozen-Meat Grinder Mincer, 
9. Frozen meat loaf and Slice cutter Machine, 
10. Meat Tenderizer Machine,
11. Lifter/Elevator, 
12. Hopper Trolley etc. 

If you are interest in sausage processing equipment, please feel free to contact me