Counter Top Fryer (one tank)
Negotiable /Set
Min.Order:5 Sets
Fryking Western Kitchen Equipment Works
Specifications:
Dimensions(mm) :310*550*370
Power :220V/50Hz/3KW
Effective oil capacity(L) :14
Temperature range(°C) :135-190
Application:
Used for small and medium-sized restaurants serving fast food and fried chicken, bakery and laboratory, etc.
Features:
Designed for deep fat frying of meat,fish,specialities and vegetable(pommes frites,chips) in hot oil.
One tank or two independent tanks for your choice
Stainless steel heating elements with rounded corners that fold out of the bath with selflocking,easy to clean
Short heating-up time(from 20 to 180 approximately 20 minutes)
The large cold zone catches crumbs and sediment from the frying area where they do not carbonize,contaminate shortening or cling to fried products.