flake ice machine

  Commercial flake ice system is widely used in supermarket preservation, seafood restaurant, food processing, fruit and vegetable preservation, makes the seafood, fresh meat and meat products more fresh.

  1.Greenhealth Commercial flake ice system is designed with intelligent PLC control system, stable running, high-efficiency and simple maintenance.

2.Our evaporators are makde up of stainless steel SUS304 or carton steel. Its evaporator area is greatly expanded and the ice is more beautiful and dryer by its inner working in low temperature and low pressure, which greatly increase the working life of the flake ice machine system.

* The intellectualized PLC touch-screen control system, user-friendly designed, which is very convenient for operator.

* The intellectualized historical failure record

* Function and guidance of trouble shooting makes easier and simple operation and maintenance.

* Running time setting function convenienced operator,

* Saving energy and reduce cost.

3.Sub-cooled ice, excellent fast cooling

Super cold, dry, crisp,100% subcooled ice with greater surface area and exceptional cooling power.

4.Low maintenance and operation cost

 Super performance offerstrouble-free operation, with much less maintenance probability than otherbrands of ice flakers.

5.Energy-efficient and cost saving

Details of 3T/day fresh water flake ice machine