Specifications
1.efficency compressor
2.automatic
3.stainless steel body
4.CE/ROHS proved
bar&restaurant ice maker
features:
1.all the stainless steel body to avoid scrash and relong the service time.good looking.
2.totally automatic,what you should do is just open the power and link it with a water tube.then press the working button,it can work by itself.
3.adjusted feet
4.use in the restaurant and beer bar.
5.the shape of the ice can be your selection from cubic to moon shape.
6.ice production has different choices.
specification:
model no.:GSD-120
rated power:980w
voltage:220v
frequency:50-60HZ
ice storage:264pound
ice producion:55pound
dimension:825*575*1000mm
packing dimension:885*635*1100mm
loading in 40hq:78pcs
loading in 20gp:18pcs
Foster ice machine produces ice at very low temperatures so ice cubes are harder and last longer.
- Ice production tray is flushed after every cycle - virtually eliminated the risk of limescale build up - ensures hygienic, crystal clear ice free from impurities.
- Models offer left or right hand side fitting of inlet and drain pipes allowing them to be installed against a wall - cruicial where space is at a premium.
- Ice produced at very low temperatures, from -15°C down to -25'°C at the time of the harvest resulting in harder ice cubes that last longer.
- New bin thermostat with low ambient setting avoiding false 'bin full' readings maximises bin capacity.
- Bin Storage 100kgs.
- No internal Light.
- 3/4 BSP connection.
- Maximum ambient temperature: 43ºC.
- No automatic defrost.
- CFC Free.
- 7-10 days
- Dimensions - external : 1635(h) x 570(w) x 810(d)
- Finish - external : 304 stainless steel with foodsafe polystyrene bin.
- Output : 130kg/24 hour.
- Power Type : 230V, 780kW, 29.5 / 6.5Amps, Single phase.
- Refrigerant : R404a.
- Warranty : 1 years