Product Details

Product Description

Full Automatic Instant Rice Noodle Making Machine

SNT Machinery specializes in extruding noodles production lines for more than 20 years with good reputation and service. Our production lines can be found almost every province in China. We also have ever exported the extrusion machines to U.S., South Korea, North Korea,India, Sri Lanka, Mauritius,etc.

This rice noodle production line is full automatic from the rice flour insert to noodles forming, aging, steaming, drying and packaging.It achieves the automatic and industrial production. It adopts the twice extruding technology and can process warious kinds of flours, such as wheat, rice, corn,oats, millet, barley,buckwheat, starch flours , compound flours and etc.

The Instant Noodle Products of various flours

Instant Rice Noodle Production Line

Technique support & good after sale service

Flow Chart- Automatic Instant Rice Noodle

Production Line

Flour insert --- flour mixing --- paste ripening --- paste lifting --- paste feeding --- first extrusion --- second extrusion --- vermicelli forming --- rationing cutting --- combing ---adjusting --- steaming ---aging--- drying --- cooling ---inspecting --- packaging --- production conveyor

Models: rice noodle making machine

Model	Daily output (70g/pc)	Dimension (LxWxH)m	Compressed air (m3/min)	Steam Kg/h	Power Kw	Operators
NRS4	40,000pcs	55x2.8x3.6	0.6	330	86	7
NRS 8	80,000pcs	57x3.2x3.6	0.6	500	108	7
NRS16	160,000pcs	80x4.5x3.6	0.9	820	195	10
NRS24	240,000pcs	80x6.5x3.6	1.2	1050	285	15
NRS36	360,000pcs	110x6.5x3.6	1.5	1400	450	15

Main Features: Instant Rice Noodle Making Machine

1 Automatic production process

The whole production line is highly controlled automatically from flour mixing to the final products, less

manual operation. The operators only need to observe, monitor and adjust the equipments.

2 Continuous aging process

The automatic aging tunnel is adopted multi-level cycling design, go-and -back movement to shorten

the machine length. To promote the aging effect and shorten the aging time, heat and humidity

kept in side.

3 Excellent drying effect

To meet the drying curve demands and reach the excellent drying effect, we adopt the up-and- down

multiple-level design and divide the space of the dryer. Humidity and temperature is strictly

controlled in each section.

4 Precise weight control

The weight of each piece noodle cake is stable, precisely controlled by the central system composed

of frequency.

5 Use kinds of flours as raw material

wet milling rice flour, dry milling rice flour, starch flours etc.

6 Multi- purpose machine

Process different kinds of flours, products as instant rice noodle, starch vermicelli, wheat flour non-fried noodle, corn flour noodle, buckwheat noodles, oats noodle, barely noodle etc.

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