Wholesome 3D Snack Food Processing Line/Making Machine
USD $10,000 - $120,000 /Set
Min.Order:1 Set
Shandong Dongxuya Machinery &Equipment Co., Ltd.
Wholesome 3D Snack Food Processing Line/Making Machine
I. Equipment Introduction:
The production line is another kind of top grade snacks food production line after the second generation extrusion food processing line.
a. Raw material: corn starch, potato starch and flour;
b. Characteristic of products: by using special technology, the shapes of the products are natural, texture fine and smooth, taste crushable;
c. Characteristic of the production line: reasonable design, strong stability, high degree of automation. The extruder adopts advanced variable-frequency regulating speed technology which enables it high efficient and energy-saving. Accurate parameter control and perfect technological process ensures the quality stability of the products. It is the combination of traditional and modern technology.
d. Products choice: shell, chips and crackers, prawn cracker, round tube, wave, etc.
II. Technical Parameter:
Model number | Total power | Power consumption | Extruder power | Output | Dimension(LxWxHm) | Products |
DXY3000-100 | 45kw | 38kw | 30kw | 100-150kg/h | 3.2x1.5x1.95m | Starch pastin and deep fried snack food, nutritional rice |
III. Pictures of Our Equipment/Production Line:
ModelInstalled PowerActual ConsumptionOutputMain PowerDimensionProductsDXY 3000-10045Kw30kw80-100kg/h30kw3.2mx1.05mx1.96mSecond inflating food DXY 2000-10045Kw30kw80-100kg/h30kw3.2mx1.05mx1.96m
second inflating food
IV. Corollary Equipment----Fryer:
1. With reasonable design and simple operation, the fryer can be applied to the frying and extrusion of all kinds of fried snack food. Oil temperature can be adjusted according to production process. Deoiling after frying to reduce the oil content of the products at most, thus lowering the products cost and improving the product quality; according to different requirements of different customers from different areas to adopt electro heating, fuel heating and coal gas heating.
2. Characteristic of Electric-powered Fryer:
The device has wide range application, such as the fryingt of extruded snack and nuts food. Adopting programmable control system and possessing the functions of automatic temperature control, mixing, deoiling and automatic dischargingand conveying.
3. Parameters of Electric-powered Fyier:
Model number | Voltage | Installed capacity | Fuel consumption | Output | Dimension(LxWxHm) |
Electronic-powered fryer | 380v/50hz | 41kw |
| 125-200kg/h | 4.55x1.98x2.9m |
Fuel-powered fryer | 380v/50hz | 5.0kw | 10-14L/h | 60kg/h | 4.55x1.98x2.9m |
V. Our related extrusion machine/ processing line:
a. Series of Single Screw Extruder/Processing Line
b. Series of Twin-screw Extruder/Processing Line
c. Core Filling Extrusion Snack Processing Line
d. Cereal breakfast corn Flakes Processing Line
e. Nutritional Powder Processing Line
f. Screw, Shell Food Processing Line
g. Protein Food Processing Line
h. Fish Feed Pellet Making Machine
i. Pet Food Processing Line
j. Chewing Jam Center Pet Food Processing Line
k. Automatic Instant Noodle Processing Line
l. Mini Instant Noodle Processing Line
m. Series of Roasting Oven
VI. After Sale Service:
a. We can provide factory layout according to customer’s factory size in advance.
b. When we received your deposit of this order, we will ask our engineers to prepare to apply the visa, when the equipment arrived your country, and we will send two engineers to go and help you to install the line, teach your worker(3-4 workers) how to operate the line, until your worker know the line well. c. Our engineers has responsibility to teach your worker how to clean the extruder, how to change the screw, how to change barrel etc. and we have responsibility to provide technology support with you forever.
d. Our engineers can provide basic formula and help customer to produce good quality food according customer’s detailed formula.
e.The spare parts We provide will at preferential price for an extended long time.
VII. Pictures about us:
VIII. Contact Us: