SPECIFICATIONS

Wooden Crates Packing - A wooden crate has a self-supporting structure, all six of its sides must be put in place to result in the rated strength of the container. 

Trade terms: FOB Taiwan, CFR, CIF

Payment methods: T/T (Bank transfer), L/C sight, D/P, Paypal, Western Union, Moneygram, Escrow. 

Payment terms: 30% deposit and 70% before shipment. 

Delivery: About 18-25 days after deposit.

Shipping: By sea or air courier 

Warranty: One year full parts provided. 

Certificates

DUNS (D-U-N-S), is a proprietary system developed and regulated by Dun & Bradstreet (D&B) that assigns a unique numeric identifier, referred to as a "DUNS number" to a single business entity. 

Intertek ETL Mark is proof of product compliance (electrical, gas and other safety standards) to North American safety standards. Authorities Having Jurisdiction (AHJs) across the US and Canada accept the ETL Listed Mark as proof of product safety.  

Difference between a Spiral Mixer and a Planetary Mixer

Planetary or Vertical Mixers can be either floor or countertop models. They generally include a stainless steel dough hook, whip and flat beater. These beaters can be interchanged used to mix pizza, bread, pastry, cookie, cake, donut dough, icing, filling, cream, dressing, etc. A great feature of these mixers is the different attachments that can be used when mixing. The common description of the size is by volume of the bowl, for instance 8L, 10L, 20L, 30L, 40L, 50L, 60L, 80L and 140L Planetary Mixers.  

Spiral mixers are named after their spiral-shaped dough agitator or hook. The bowl revolves during mixing while the agitator stays in place. They are designed to mix and knead bread, bagels, pizza and gentle types of French dough. Commissaries and bakeries most often use spiral mixers, but medium to large volume pizza operations can also find a spiral mixer useful. The main function of the spiral mixer is to mix bread dough, and do it gently by developing the proper gluten structure and not overworking the dough. The capacity of the flour, for instance 6kg, 8kg, 15kg, 25kg, 38kg, 50kg, 75kg, 100kg, 125kg, 150kg, 175kg and 200kg flour capacity Spiral Mixers.