Specifications

    Hemp Oil is known for its Omega-3 benefits in that it contains a perfect balance of Omega-3 to Omega-6. Hemp oil is a very popular product. It can be used to make salad dressings, dips, and as a topping for vegetables, rice, and potatoes. It is also a great substitute for margarine, butter, or any other oil. It can be used in cooking, although it is advised to cook at lower temperatures in order to maintain its structural integrity. Please note that it is not advised to sauté or fry with hemp oil because it has a low flash (smoke) point.

    Hemp seed contains between 25–35% oil by weight, which is high in essential fatty acids (EFAs). Cold-pressed, unrefined hemp oil is light green, with a nutty grassy flavor. It is a superb nutritional supplement for EFA and imparts a desired flavor into dressings, dips and spreads. Its can be combined with or used in replacement of olive, walnut and safflower oils for cooking and eating.