Digital Food Thermometer Probe Cooking Stainless Steel Fork BBQ Meat Turkey Beef
Negotiable /Piece
Min.Order:1 Piece
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Features
Specifications
USDA Recommended Temperatures for Meats
Taste / Meat | BEEF | VEAL | LAMB | PORK | CHICKEN & TURKEY |
WELL DONE | 78ºC 172ºF up | 78ºC 172ºF up | 78ºC 172ºF up | 78ºC 172ºF up | 83ºC 181ºF up |
MEDIUM | 70-75ºC 158-167ºF | 71-78ºC 160-172ºF | 73-78ºC 163-172ºF | 71-78ºC 160-172ºF | - |
MEDIUM RARE | 64-73ºC 147-163ºF | - | 64-73ºC 147-163ºF | - | - |
RARE | 60-64ºC 140-147ºF | - | - | - | - |
UNDERCOOKED | 59-139ºC or below | 70-159ºC or below | 62-144ºC or below | 70-159ºC or below | 81-179ºC or below |
One set included