(BN-RE02) Cosbao low price electric shawarma machine for Lamb/shawarma roasting rotisserie/Electric Vertical Shawarma
USD $1 - $1,000 /Piece
Min.Order:5 Pieces
Foshan Nanhai Xiaotang Baonan Kitchen Equipment Factory
(BN-RE02) Cosbao low price electric shawarma machine for Lamb/shawarma roasting rotisserie/Electric Vertical Shawarma
General Warning:
Any refitting, incorrect installation, adjustment and maintenance may cause poverty damage or personal injury. Please contact the supplier if user needs to adjust or maintain it, all these should be performance by trained special professionals.
For your safety, do not store or use any flammable liquid, gas or other objects around the product.
The housing of this machine must be grounded well for safety.
characteristic of BN-RE02
(1) Inbuilt drip tray keeps machine clean and mess-free.
(2) The new system also means the motor is inbuilt, eliminating motor exposure to heat. That is the main cause of motor failure.
(3) Non slip feet to elevate the machine for air circulation of the motor and easy cleaning to increase hygiene.
(4) Direct drive shaft on bearings.
(5) Innovative swivelling unit is adjustable and can rotate automatically.
Model No. | BN-RE02 | BN-RE03 |
Voltage | 220V/380V | 220V/380V |
Power | 2000W | 6000W |
Motor Power | 6W | 14W |
Motor Speed | 2.5 revolution per minute | 2.5 revolution per minute |
WARNING:
It is not suitable for using in family.
This product is commercial machine, it should be operated by trained cook.
Do not dismantle or refit this product.
When the product is in use, do not shake the top box and tilt it.
The dismantlement and refitment will cause serious accident.
Unplug the machine to cut off electricity before cleaning.
When cleaning do not spray water on the product directly.
Water can conduct electricity so the product may cause electric-shock accident by electric leakage.
Do not pat the product or put heavy things on the top of it.
Company Introduction:
Baonan Kitchen Equipment Co. Ltd. was established in 1998, which specialize in modern kitchen equipment R&D, design, manufacture and installation. And it has more than 15 years' professional and technical experience in commercial kitchen equipments of stainless steel area. Strong R&D team, mature production line and skillful staff are the ensurance we win in fierce market competition.
It comes with a variety of product and most of them are CE certified, mainly including 900 series,600 series, counter series, snack series,BBQ oven series, sheet steel series. etc
With the rapid development, its market expanded to Europe, North and South America, Middle East, Africa, Southeast Asia, Australia etc. countries and regions from domestic business.
We will continuously insist on our operation principle--sincerity, customer-focused , and hope to create another prospect spring with you together in the nearest future.
Terms:
Delivery time:
Delivery time is determined by the purchase quantity.
Payment:
(1) 30%TT in advance ,the balance should be paid before the shipment.
(2)Western Union.
Available shipment:
FOB (Guangzhou, Shenzhen, Foshan, or others), CIF
Our advantage:
1. Factory outlet and guaranteed quality.
2. Sufficient production capacity.
3. Any special specifications can be can customized.
4. Considerate service.
5. One stop supply hotel kitchen equipment.
Advice:
Dear Buyer, please pay more attention to every details about your supplier, like new mailbox, new banking account, new salesman, even the writing way, don't access to the website which it requires you to login with your mailbox and password. Please detect with your sharp eyes. Please make phone call to the supplier for confirm before payment!!!
For latest price and more information, please get contact with me:
Foshan BaoNan Kitchen Equipment Co.,ltd
Winnie Xia
Tel:+86-757-86633799
Fax:+86-757-86650932
MP:+86-13527083512
QQ:88385478
Wechat :135270283512
Website:
http://www.baonankitchenequipment.en.china.cn