Specifications

Efficient sealing properties
Versatility of use for different purposes
Flexibility in packaging material

Our company supplies the finest range of premium Polyolefin Shrink Films and Bags. We have a comprehensive range of poly-olefin shrink film products used as packaging material. The range of polyolefin shrink films/bags can be used for a wide gamut of requirements for both edible and non-edible purposes by the user.

The poly-olefin shrink film/bags supplied by us for different packaging processes are available in varied sizes of 12-25 microns and width of 6-32 inches

 

T103 shrink bag for tuna is produced by using

of nylon resin as the barrier layer, through the multi-layer co-extrusion inflation

processing.With the good flexibility ,good abuse resistance, good puncture

resistance at low temperatures.

 

Specifications:

1.Thickness:45-60μm;

2.Length:  100-1000mm;

3.Width:   100-550mm;

4.Type of seal:straight seal, arch seal, side seal, V shape seal and so on.

 

 

 

T101 shrink bag for raw meat used the high barrier

 

materials with the high oxygen barrier and water vapor

 

barrier. In combination with other materials,it was

 

produced by coextrusion inflation processing with the

 

double-bubble technics.Applied to frozen beef, mutton

 

and pork packing with bone-in or boneless.

 

 

 

The product has the following characteristics:

 

1.With the high oxygen barrier and water vapor barrier.

 

2.under 90 °C, 5 seconds, the shrinkage rate is 30%.

 

3.Good tensile strength and puncture resistance.

 

4.Powder inside processing, easy to open and operate.

 

Specifications:

 

1.Thickness:45-55μm

 

2.Length:  100-1000mm

 

3.Width:   100-550mm

 

4.Type of seal:straight seal, arch seal

 

  side seal,V shape seal and so on