DongShan Heng Li Seafood Co., Ltd. Was founded in 2007, which is located in DongShan Island, a beautiful coastal place ,Central in the west side of Straits of Taiwan, the focal point between Xiamen and Shantou. We enjoyed convenient transportation and abundant aquatic resources. Area covers is 22 acres, We have preservations room for 3 sets, Capacity preservations storage is 7,000 Tons, Quick frozen room for 5 sets, Capacity storage is 150 tons for daily , We have two extractive workshops with 3000 squares meters, Meanwhile , we have several fishing groups which distributed in all the world area for seafoods catching, total investment near to 30,000,000 Yuan.
The company's main products are: Crab: Pasteurized Canned Crab Meat, Frozen Crab Claw Meat, Frozen Whole Crab and frozen Cut Crab, Shrimp Selections are : Frozen Shrimp (PTO), frozen Shrimp (HLSO),frozen Shrimp (PUD) and Frozen Whole Shrimp,
Molluscs are: Frozen Octopus, Frozen Squid , Frozen Cuttlefish,
Fishes are: Frozen Horse Mackerel .Frozen Mackerel ,
Frozen Blue Mackerel , Frozen Indian Mackerel ,frozen Bullet Mackerel. and Some others deep processing Frozen fish fillets , The majority products are all for exported , company has training a group of excellent enterprise backbone. Total,300 employees; which various types of middle and senior management and technical staff are 40 person, our production value of nearly billion per year.
Company focused on the brand creations and scale of production efficiency Since its inception, We had introduced advanced mode of food hygiene management and safety actively, Sticks to the enterprise concept of "credibility base, Quality win Always Provide "Safety and Healthy Quality" products for the users and Socials, Moreover ,For promoting HACCP Management Model ,Will be certified through the EU registration to seize the opportunity for expanding the European market.
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