Sodium alginate, a natural polysaccharide derived from seaweed, is widely employed as a versatile thickening, stabilizing, and gelling agent in food, pharmaceutical, and textile applications.
CAS Number: 9005-38-3
EINECS NO.: 618-238-3
Molecular Formula: (C6H7NaO6)n
Purity (%): Typically 95% or higher
Appearance: Off-white to light yellowish powder
Packing: Available in various forms, including bags, drums, or bulk shipments, depending on the quantity and application requirements.