Small Scale Milk & Yogurt Processing Line For Promotion
Negotiable /Set
Min.Order:1 Set
Shanghai Genyond Technology Co., Ltd.
Small Scale Automatic Yogurt Making Machine Yogurt Production Line
Cheese Processing Plant Mozzarella Cheese Making Machine Small Scale Cheese Making Equipment
Fresh Dairy Milk Processing Line Pasteurized Milk Processing Plant Machinery
Stainless Steel Automatic Pasteurized Uht Milk Production Line Making Machine
Big Capacity Uht And Pasteurized Dairy Production Machine For Milk Macking
100L | 150L | 200L | 300L | 500L |
100L refrigeration tank | 150L refrigeration tank | 200L refrigeration tank | 300L refrigeration tank | 1000L refrigeration tank |
100L preheat tank | 150L preheating tank | single filter | 300L preheating tank | 500L preheating tank |
single filter | single line filter | 200L preheating tank | single filter | double filter |
200L Homogenizer | 200L Homogenizer | 200L Homogenizer | 500L Homogenizer | 500L Homogenizer |
100L sterilization tank | 150L sterilization tank | 200L sterilization tank | 300L sterilization tank | 500L sterilization tank |
100L Fermentation Tank | 150L Fermentation Tank | 200L Fermentation Tank | 300L Fermentation Tank | 500L Fermentation Tank |
Packing Machine | Packing Machine | Packing Machine | Packing Machine | Packing Machine |
Breast pump*4 | Breast pump*4 | Breast pump*4 | Breast pump*4 | Breast pump*4 |
Pipes, valves, bases | Pipes, Valves, Quick Connect | Pipes, Valves, Quick Connect | Pipes, Valves, Quick Connect | Pipes, Valves, Quick Connect |
(optional) | (optional) | 300L CIP cleaning | 300L CIP cleaning | 500L CIP cleaning |
Small scale milk & yogurt processing line
Production line introduction:After centrifugation, standardization, homogenization, sterilization and cooling, the milk can be directly filled after pasteurization and homogenization without any additives. Due to low temperature sterilization, the beneficial bacteria in milk can be retained, and the nutritional value is particularly high. Moreover, the cost of the equipment is low and the package is simple.
Pasteurized milk is a kind of "low temperature pasteurized milk". The harmful microorganisms in raw milk have been generally killed, but some other microorganisms will be retained. Therefore, this kind of milk is required to be refrigerated at about 4 ℃ in transportation, sales, storage and other links, so as to prevent the microorganisms in it from "active". glass bottles, etc
Description
This production line is used for the production of pasteurized milk & yoghurt fermented milk. The production line of different specifications can be customized
according to customer requirements and output.
The entire production line includes milk collection, blending system, homogenization sterilization system, fermentation system, cooling system, filling system, CIP system.
Process: milk collection → milk purification → sterilization → homogenization → (fermentation) → cooling → filling → refrigeration