Industrial vegetable washing line is a kind of equipment used for cleaning and processing vegetables in large quantities. It usually consists of the following parts:
Conveyor line: used to transport vegetables to various cleaning and processing sections.
Cleaning machine: use water flow, bubbles, brushes, etc. to clean vegetables and remove surface soil, impurities, pesticide residues, etc.
Screening machine: used to remove debris, residual leaves, etc. from vegetables.
Dryer: used to remove moisture from the surface of vegetables.
Grading machine: grade vegetables according to size, shape, etc.
Packaging machine: used to package vegetables.
The specific configuration of the industrial vegetable cleaning and processing line can be adjusted according to the type of vegetables, processing technology and other requirements.
The industrial vegetable processing line has the following characteristics:
High degree of automation: the entire production line can be automatically operated, and only a small amount of manual monitoring and maintenance is required.
High production efficiency: fast cleaning and processing speed, large output.
Good cleaning effect: can effectively remove soil, impurities, pesticide residues, etc. on the surface of vegetables, making vegetables cleaner and more hygienic.
Water and electricity saving: the use of advanced water and electricity saving technology can effectively reduce production costs.
Application of Industrial Vegetable Washing and Processing Line
Industrial vegetable washing and processing line is widely used in food processing plants, catering enterprises, agricultural product wholesale markets, etc. It can improve the efficiency of vegetable washing and processing, reduce production costs, and improve product quality. It is an important equipment to improve the level of agricultural product processing and ensure food safety.