Product Details

Erythritol, a new type of sugar alcohol food sweetener, is naturally found in mushrooms, melons, grapes, seaweed and fermented foods, and has been used as a component of human diet for tens of thousands of years. Erythritol has good crystallinity, low calorie, harmonious sweetness, no hygroscopicity, no dental caries, and will not cause gastrointestinal discomfort. Erythritol does not participate in sugar metabolism and is especially suitable for people with diabetes.

Product Name	Erythritol powder	Active Ingredients	Erythritol
CAS NO.	149-32-6	Molecular Formula	C4H10O4
Specification	99%	Appearance	White crystal powder
Grade	Food & Pharmaceutic grade	MOQ	1kg
Loss on Drying	≤5%	Ash	≤5%
Total Plate Count	≤1000cfu/g	Yeast & Mould	≤100cfu/g
E. Coli	Negative	Salmonella	Negative

Application

The Natural Monk Fruit Extract 50% Mogroside With Erythritol can be used as the healthy sugar replacement. You can used it in the daily seasoning, cooking ,iced drinks, baked desert and so on.
As new trends healthy sugar replacement, the monk fruit extract erythritol can be used as table sugar, add into the coffee tea and anywhere you need.

Packing & shipping

Sucralose Granular Packaging: 25kg/bag or according to client request