Honey is a kind of natural sweet substance which is fully brewed by bees from the flowers of flowering plants. The smell is fragrant and full-bodied, and the taste is pure and sweet. Bees take nectar or secretion with water content of about 75% from the flowers of plants and store them in their second stomach. Under the action of various transformations in honeybees, the transformed nectar or secretion is stored in the nest by worker bees and sealed with beeswax. After 15 days of repeated brewing, various vitamins, minerals and amino acids were enriched to a certain value. At the same time, the polysaccharide in nectar was transformed into monosaccharide glucose and fructose which could be directly absorbed by human body. The nectar or secretion with water content less than 23% is honey. Honey is a supersaturated solution of sugar, which will crystallize at low temperature. Glucose is the main component that does not produce crystallization.

Production process:

Preheating

Concentrating (Moisture content removing)

Filtering

Defoaming

Sterilizing

Filling and packing

Honey concentrating making/production/processing/manufacturing machine/machinery/plant/equipment/production line/processing line

Processing capacity:

500KG/ 8 HOURS

1T/ 8 HOURS

3T/ 8 HOURS

5T/ 8 HOURS

Other capacity can be customized.