According to different tastes, peanut butter is divided into sweet and salty. It is a nutritious food and is widely used in western food. It is generally divided into two types: smooth and coarse. The coarse grain is added with peanut granules in the prepared peanut butter to increase the taste. In addition, honey, chocolate and the like are added to make different flavors, but it is not common.

The production process and main equipments of the production line include oven, peeling and half-grain machine, sorting belt, feeder, coarse grinding machine, mixing tank, conveying pump, mixer, homogenizer, fine grinding machine, vacuum tank, cooling machine, Filling machine, etc. It is characterized by flowing water, high degree of mechanization, good reliability, fully enclosed production and no pollution. It is an advanced equipment for producing stable peanut butter.

General equipment for peanut butter production line: oven, cooling belt, peeling machine, sorting belt, coarse grinding machine, ultra-fine grinding, condenser, degassing tank, filling machine.

(1) Oven: Bake peanuts.

(2) Cooling belt: The principle of using a fan to remove hot air, cooling the baked peanuts.

(3) Peeling machine: peeling the dried and baked peanuts, and peeling the skin automatically during the peeling process to ensure the quality of the peanut after peeling.

(4) Picking belt: picking unqualified peanuts and some food residues.

(5) Rough mill: Grind the peanuts for the first time.

(6) Ultra-micro film: The coarsely ground peanut is further ground, and the processing fineness is further improved.

(7) Condenser: Cool the ground peanut butter.

(8) Degassing tank: Degas the peanut butter before filling.

(9) Filling: filling and packaging.

(10 peanut butter cooling machine

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