It is used for waxing and glazing apples, tangerines, navel oranges, pomelo and other fruits to make the fruit surface bright and fresh, keep fresh, prevent insects, and improve the commercial value of the fruit.
High pressure, continuous and uninterrupted wax supply. The wax supply can be adjusted freely according to the processing flow and the wax demand of different fruits. The wax spray nozzle has a good atomization effect, and the combination of 4 ponytail brushes effectively eliminates the wax-free coverage and wax layer stacking that are easy to occur during the waxing process. The equipment adopts roller type conveying, which has high efficiency, simple operation, low power consumption, low noise, no damage to fruits, flexible movement and convenient maintenance.