Working principle

The machine is the simulation of hand-chopping principle,widely used in hard, soft variety of roots, stems and leaves of vegetables and seaweed cut processing work.The final products shape can be slices, strips, cubes, segments, dices, grains and so on.it is suitable for 1-20mm slice,the cubes thickness can be adjusted freely in 1-10mm mainly for hard vegetables like potatoes, carrots, melon potato etc.

Charaters

The machine uses intermittent inorganic adjust structure, centrifugal slicing and reciprocating movement mechanism and a variety of advanced technology refined.
The machine is designed ideally, superior performance, simple operation with strong adaptability. Vegetables machined within surface smooth, rules, organization intact, and keep of the hand-cut effect.

Application 

1.Starchy vegetables: potatoes, taro, sweet potatoes, melons, bamboo shoots, onions, eggplant and other

2.Leafy vegetables: celery, cabbage, cabbage, spinach, seaweed, etc.

3.Fruit: apples, pineapple, banana, grapefruit, dragon fruit, etc.

1. We will assemble and test the machine before packing,and provide English manual.

2. If customer need, our engineers for assembling and training.

The buyer shall bear the engineers round trip tickets fees, basic accommodation and Transportation,

the allowance shall be paid by buyer.

3 we are factory.

4.what capacity do you want. and we provide both half automatic and full automatic machines.

5. pls tell me detail functions of machine , so that we can recommend the best quality and the best price machine for you.