China fully automatic milk powder machinery
Negotiable
Min.Order:1
Shanghai Genyond Technology Co., Ltd.
Full fat instant soybean milk powder package process equipments
This process line, we have many years’ experience , in the past years, we are continuously modify the technical, attend to improving our machine’s quality. Now ,we think we have strong basis and we believe our machines are in advanced state.
Soy Milk powder production line is mainly used to produce soya milk products, etc. This line uses raw soybean as raw material. After concentrate deploy and spray, the final products are of flavored taste. Most important of Soy Milk powder plant is to remove the bean smell, and the vacuum deaerator is surely necessary. Additionally, we can design production lines in accordance to the customers' requirements.
Soy Milk powder production line may consist of following ancillary machines:
1) Screening machine and soaking machine
2) Grinding machine , mixing machine, and filtering machine
3) concentrate, deploy , mix and filtering..
4) spray, screening ,aseptic packing
5) CIP system and others
The main flowchart
1), DF-1000 ,2000 ,3000 ,4000 series full fat instant soymilk powder flowchart:
Wash soybean →dewater →drying→peeling skin→convey(quantitative)→enzyme inactive→grind pulping→filter→mix additive→colloid mill →filter →concentrate → homogenizer →vacuum degas machine→high temperature sterilize → spray →cooling and screen→ packing
basic parameter of the process line:
DF-1000 ,2000 ,3000 ,4000 full fat instant soymilk powder process line.
1. capacity :1000/2000/3000/4000 kg/day
2. water consumption: 2/4/6/8 tons/hour ( circulate water consumption: 8-20 tons per hour)
3. full power: 100-250kw
4. steam consumption: 2300 kg/hour to 8000 kg/hour
5. soybean consumption: from 150 to 600 kg per hour
6. the whole line need area: about 500-1000 square meters (exclusive support facilities)
7. spray dry tower dimension: 3200*11000 mm
Basic Information
Products name: Banana Powder
Latin name: Musa Paradisiaca
Specification: 10:1
Test: TLC
Supply Type: OEM/ODM
Appearance: Milk yellow fine powder
Technological Process
Raw Material → Immersion in water → Filtering → Purification → Concentration in Vacuum → Killing of Bacteria → Drying → Powder
Certificate of Analysis
Name |
Banana Powder |
Botanical Source |
Musa Paradisiaca |
Extract Ratio |
4:1, 5:1, 10:1, 15:1 etc. |
Color |
Milk yellow fine powder |
Appearance |
Fine Powder |
Part Used |
Fruit |
Ash Content |
≤5% |
Extract solvent |
Ethanol & Water |
Drying Method |
Spray Dying |
Particle Size |
NLT100%Through 80 mesh |
Loss on Drying |
≤ 5.0% |
Bulk Density |
40-60g/100ml |
Arsenic |
≤2ppm |
Lead |
≤2ppm |
Total Plate Count |
≤1000cfu/g |
Total Yeast & Mold |
≤100cfu/g |