Monosodium Glutamate is a kind of seasoning,Is the grain as raw material by fermentation of sodium glutamate crystallization.

weuse sugar or starch raw materials to produce glutamic acid, and then by the isoelectric point of crystal precipitation,

ion exchange or zinc salt refining methods such as extraction of glutamic acid, and then by decolorization, iron, evaporation,

crystallization and other processes into the valley Sodium amide crystals.

The main role of monosodium glutamate is to increase the flavor of the food, can also be used for soup and sauces.