Hot sale stainless steel vacuum tumbler meat tumbling machine for sausage

 

Introduction of hot sale stainless steel vacuum tumbler meat tumbling machine for sausage

 

In vacuum state, the meats turn up and down in the rolling and kneading machine, hitting against each other, to achieve the massage effect. The machine is able to make the meats

salted homogeneously, increase them elasticity, and improve the internal structure of the products.

 

Application of hot sale stainless steel vacuum tumbler meat tumbling machine

 

Sauce braised pork, ham, bacon, barbecue, sausage and seafood curing process.

 

 

Characteristics of hot sale stainless steel vacuum tumbler meat tumbling machine

 

1. Vacuum material adsorption inlet, being convenient to add additives;

2. Adopted SUS 304 stainless steel;

3. Monolithic or V shaped paddles, with different rolling and kneading strength, applying to

different products;

4. Two kinds of rotating speed;

5. Installed with air-filter, avoiding material being pumped into vacuum pump in running process.

 

 

 

Parameter of hot sale stainless steel vacuum tumbler meat tumbling machine

 

Model	HX-200L	HX-300L	HX-400L	HX-500L
Motor power	1.5KW	1.5KW	2.2KW	2.2KW
Voltage	380V	380V	380V	380V
Capacity	150L/time	225L/time	360kg/time	500kg/time
Weight	730kg	790kg	890kg	920kg
Dimension	1.5*1.0*1.5m	1.7*1.0*1.5m	2.0*1.0*1.5m	2.1*1.2*1.6m

 

 

Pictures of  hot sale stainless steel vacuum tumbler meat tumbling machine