Food processing machine, buy chicken feet processing equipment Chicken Claw peeling line Machine for chicken processing plant on China Suppliers Mobile

Product Details

Product Description

Chicken feet peeling machine is used to peel slaughtered chickens, ducks, geese, etc., Put the slaughtered poultry in 65°C-80°C hot water and scald them evenly. Then, turn on the machine. About 2-3 minutes, turn on the faucet to remove the yellow skin of the chicken feet. Finally, stop the machine and take out the product. Under normal circumstances, it only takes 30 seconds to hear the feathers.

Product Feature

1. the machine is for peeling the yellow skin of chicken feet.
2. there are two small models with the capacity 200kg/h and 500kg/h.
3. We also could customized the machine according to client's capacity and other requests.
4. The machine is with the advantage of high peeling rate, low noise,energy saving.
pictures for chicken feets peeling machine, chicken feet peeler:

Product advantages:

1. Equip a leakage switch on the ground line 2. Turn on the switch, and check if the machine running normally before using. 3. Wash the tube completely after using. 4. After long time using, please change the robber stick when they are wearing or broken. So as to ensure the working efficiency. 5. After a period of using, if the rolling disc become slower, it might be the belt screw track slip. Then please adjust the nut on the machine base, but note it can't

Specification

model	power	weight	dimension	capacity
WSST-60	1.5kw/380v	150kg	830x65x1200mm	30kg/batch
WSST-80	3kw/380v	200kg	980x850x1300mm	50kg/batch

Working principle：

1. Poultry plucking machines is used to remove the feet skin of the chicken, the duck, the goose and some other poultries.
2. The poultry plucking machine is all made of stainless steel, work fast, clean and healthy.
3. Poultry plucking machines is suitable for family and small factory and shop use. With competitive price, this machine can save many work for housewifes and restaurant workers.

Manufacturing Technique

This blanching machine is suitable for all kinds of vegetables, corn,yam,fruits, pepper,tomato, spinach ,carrot,banana chips,sea cucumber,chicken wings,chicken feet,meat of bleaching hot shot, is necessary equipment of frozen, dehydration, lyophilization, peeling and other deep processing pretreatment indispensable drift . At the same time is also the necessary equipment of pasteurizing and food cooking.

Packing & Delivery

To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient packaging services will be provided.

Company Profile