Food processing machine, buy Poultry feather cleaner dehairing machine Chicken Processing Line Slaughtering Machine Equipment on China Suppliers Mobile

Product Details

Product Description

Chicken feet peeling Machine is used for removing the hair of the slaughtered Chicken, duck, goose, sheep, rabbit etc. Depilation can be finished in once time, the plume, fuzz, claw and the dirt of the surface etc. The machinealso can be used for removing the skin of ginger, potato, mackerel scale etc.
Put the slaughtered poultry into the hot water of 65°C-80°C, for scald uniformly .Then, turn on the machine. About 10 seconds, unlock the water faucet, to washing the chicken feather or ginger skin out. At last, stop machine, and take out the products is ok. In the normal time, for unhearing the chicken feather is only need 30 seconds.

Product Feature

1. This chicken feet skin peeling machine is easy to operate, high output, clean peeling;
2. peeling rate of chicken feet skin peeling machine can reach above 98%.
3. Also this machine is made of stainless steel 304, and the most advanced equipment in chicken paws peeling machine.4.Depilation, the plume , fuzz ,claw and the dirt of the surface can be finished in once time.The Machine also can be used for
removing the skin of ginger , potato , mackerel scale etc .
5.Heavy duty commercial grade professional poultry plucker Stainless steel tube/rotating drum and housing
6.Featehr & water discharge & water tap, easy clean up ON/OFF switch control pillar, to prevent of electric shock
7. Sheets covered the motor to avoid water into it
8. Rubber legs free standing Ultra soft plucking fingers (Yellow)

Specification

Model	Dimension(mm)	Weight(kg)	Power(kw)	Capacity(kg/h)
TPJ-500	700700900	100	1.1	300kg/h
TPJ-600	800800950	140	1.5	500kg/h
TPJ-700	9009001000	180	3	600kg/h
TPJ-800	110010001050	280	4	800kg/h
TPJ-1000	130013001100	400	5.5	1000kg/h

Product advantages:

1. Poultry plucking machines is used to remove the feet skin of the chicken, the duck, the goose and some other poultries.
2. The poultry plucking machine is all made of stainless steel, work fast, clean and healthy.
3. Poultry plucking machines is suitable for family and small factory and shop use. With competitive price, this machine can save
many work for housewifes and restaurant workers.

Manufacturing Technique

Put the slaughtered poultry into the hot water of 65℃-80℃, for scald uniformly .Then , turn on the machine . About 10 seconds ,unlock the water faucet , to washing the chicken feather or ginger skin out . At last , stop machine , and take out the products is ok . In the normal time , for unhairing the chicken feather is only need 30 seconds

Packing & Delivery

To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient packaging services will be provided.

Company Profile