Frozen chicken outer package sterilization equipment    

1. Machine Introduction

The special disinfection machine for the pass-through packing box is a new type of disinfection equipment newly developed by our company in response to the market demand. The working principle of the equipment is that the disinfectant liquid is atomized by polymer (0.5-5um) and then input into the atomization chamber. In the atomization room, the whole body is covered by the disinfectant after atomization (coverage rate reaches 98%) to achieve the effect of disinfection and sterilization. The equipment cooperates with disinfectant to disinfect and sterilize the outer packaging of items. The equipment is divided into two types: powered and unpowered. The equipment is made of SUS304 food grade stainless steel. The equipment is controlled by a microcomputer. The main tank has no liquid power to prevent dry burning. The auxiliary tank bottom water level alarm can be equipped with automatic counting function. The equipment has a high degree of automation, beautiful appearance, compact structure and easy to move. , It is especially suitable for places such as frozen food, processed and cooked food packaging, storage, logistics, etc. The equipment can be customized according to the user's different box size and shape.

2. Euipment Parameter