1. Potato washing and peeling machine: It has emery-lined type and brush type as your reference. Integrating the function of washing and peeling, the potato washing and peeling machine can be used for processing potatoes, carrots, cassava and other root vegetables
2. Potato strips cutting machine: It is used for cutting the potatoes into strips and also suitable for other root vegetables, like carrots, cassava etc. The potato strip cutting machine is so flexible that the thickness of the potato slices or the size of the potato strips can be adjusted at your will
3. Potato blanching machine: The stainless steel blanching machine is of advanced design. The blanching temperature and time can be adjusted based on the processing capacity. The main purpose of blanching is to remove potato starch, ensure the potato strip brightness and crispy
4. Potato dewatering machine: It used to remove the surface water in an efficient way. This step is prepared for the frying part, which shortens the frying time and perfects the taste of the French fries
5. Potato frying machine: The whole frying machine is stainless steel. On the one hand, the oil level can be controlled automatically. On the other hand, an advanced set is equipped with the discharge flue, to avoid influencing French fries flavor. Besides, please notice that the frying oil should be pure edible oil and the frying temperature is 170℃
6. French Fries de-oiling machine: It is designed to remove the spare oil and ensure the French fries more healthy. The vibrating process of the French fries de-oiling machine can speed up filtering process.
7. Frozen French Fries freezing machine: It is used for freezing the French fries, the feeding temperature is at 15℃ and the outlet temperature is at -18℃
8. French Fries packing machine: The packing machine should suitable for packing frozen french fries, to keep food fresh, tasty and without damage