Name：Chicken powder
Country of Origin：Shandong
Specifications
Crude protein ≥ 65%,
fat ≤ 12%,
moisture ≤ 10%,
ash ≤ 14%,
calcium ≤ 4%,
phosphorus ≥ 3%
Raw material composition：chicken neck skin, chest skin, subcutaneous minced meat, chicken tail, damaged chicken, etc.
Product appearance: light brown powder
Product features: strong flavor, good palatability, strong food attractiveness and high digestibility
Scope of application: added in aquatic feed or compound feed, suitable for aquatic feed, special breeding, pet food, livestock, poultry, etc.
Shelf life: 12 months
Export market: Global
Terms of payment: irrevocable letter of credit at sight and telegraphic transfer
Minimum order quantity: 30 tons
Date of shipment: ten days
Compliance standard: Q / ftzd-005-2011
Packing details: packed in 40kg-50kg-1000kg woven bags
Chicken powder adopts advanced equipment and scientific processing technology to carry out steam thermal expansion, high-temperature sterilization and disinfection. The material is hydrolyzed to split the long-chain non absorbable organic matter into short-chain easily absorbable organic matter, which greatly improves the palatability and absorption rate of animals. The production process is the steaming, degreasing, expansion, hydrolysis, sterilization, closed drying, crushing and packaging of raw materials. Raw materials are by-products of livestock and poultry slaughterhouse, such as chicken neck skin, chest skin, subcutaneous broken meat, subcutaneous fat, net oil, chicken tail, internal organs, immature eggs, damaged chicken racks, meat removal leg bones, etc. Chicken is pink, light brown, loose powder, with chicken fat aroma and no peculiar smell. Good quality, suitable for pets, aquatic products, poultry and other animals.