Professional manufacturer Food Texture Analyzer/Tester
Professional manufacturer Food Texture Analyzer/Tester
Professional manufacturer Food Texture Analyzer/Tester
Professional manufacturer Food Texture Analyzer/Tester
Professional manufacturer Food Texture Analyzer/Tester

Professional manufacturer Food Texture Analyzer/Tester

Negotiable

Min.Order:1

Supply Ability:
1000 per Month
Payment Terms:
T/T Credit Card

Dongguan Walter Technology Co., Ltd.

Business Type: Manufacturer
Main Products: , , ,

Product Details

Stand Alone Food Texture Testing System for the Factory Floor

Product Description

 

1. Application

 

This texture tester can be used for physical analysis of food, pharmaceutical, dairy, meat products, cosmetics, gel, candy, fruit and vegetable, jam, etc.  The hardness, brittleness, tenderness, viscosity, elasticity, toughness, cohesion, chewability, freezing strength, tensile strength, breaking strength, shear strength, compressive strength, penetration strength, creep characteristics, relaxation characteristics and other physical properties of the sample can be quantified.  

 

2. Technical parameter 

 

Capacity 100KG, 200KG,
Unit conversion kgf, N
Resolution 1/10000
Power precision <±0.5%
Test speed 0-300mm/min
Test space 600MM (without the jig)
Test width Around 1200mm
Display data function

The biggest force, displacement (deformation), time, breakpoint 

stop, power outage, fracture value, displacement stop

Graph data

The biggest force, displacement (deformation), time 

(need to match the software and computer)

Form

Maximum power point, the breaking point, displacement 

take point, test time, test pattern, the mean, standard 

deviation value (need to match the software and computer)

 

 Professional manufacturer Food Texture Analyzer/Tester

 

Corresponding Standard:

Comply with current Chinese GMP regulations.

National standard "Food Additive Gelatin" GB6783-2013.

National standard pharmaceutical gelatin hard Capsule GB13731.

National standard "Food additive Gelatine Kederan gelatin" GB28304-2012

National standard frozen surimi GB/T36187-2018

Light industry standard "Edible gelatin" QB/T4087-2010

Agricultural standard "Meat tenderness determination shear force determination" NY/T1180-2006

AACC 74-09 Bread Hardness Test (American Grain Chemistry Society)

AOAC (American and European Gel Association)

Professional manufacturer Food Texture Analyzer/TesterProfessional manufacturer Food Texture Analyzer/Tester

 

Professional manufacturer Food Texture Analyzer/TesterProfessional manufacturer Food Texture Analyzer/Tester

1.After an order is placed, when will you send to us?
Generally about 7 days, If we have it on stock, we can arrange shipment within 3 days. 

2.What about the warranty with after - sales services?
12 months warranty. Besides, we can help you to repair your problem controller freely.

 
3.What about the services and product' quality?

Our products are widely recognized and trusted by users.All the products meet with: ISO, ASTM, AATCC, BS, EN, DIN, JIS and other requireable standards.

Professional manufacturer Food Texture Analyzer/TesterProfessional manufacturer Food Texture Analyzer/TesterProfessional manufacturer Food Texture Analyzer/Tester

Professional manufacturer Food Texture Analyzer/Tester

if you have any question, pls contact us directly.

 

Mob: 0086-13712874307
wechat/whatsapp:008613712874307

skype:Peter.liu560

 

Contact Supplier

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